How many pumps of gingerbread syrup are added to a Short Gingerbread Latte?

In the context of a Short Gingerbread Latte, the correct amount of gingerbread syrup added is two pumps. This measurement is consistent with Starbucks' practices for flavoring their beverages, particularly for smaller sizes like the Short size. The Short size typically receives fewer pumps of syrup compared to larger sizes to maintain a balanced flavor profile without overwhelming the drink's base.

In this case, the two pumps of gingerbread syrup provide an appropriate sweetness and spice, enhancing the overall taste of the latte while ensuring that it remains enjoyable and not overly sweet. This standard is designed to deliver a flavorful experience that aligns with the size of the drink, allowing the unique notes of the gingerbread to shine through without overpowering other components like the espresso and milk.